WebFeb 21, 2024 · Put all the dry ingredients, except 1 teaspoon of the ground ginger and the dark brown sugar, into a bowl. Whisk to combine. For the non-vegan cake, melt the butter in a pan, then whisk in the ... WebFeb 14, 2024 · In a large 10 or 12 inch skillet, brown the beef or lamb over medium-high heat. Drain excess fat. Transfer to a plate. Then, add a few drizzles of olive oil and cook the diced onions for about 4 minutes. Add minced garlic, thyme, rosemary, and paprika, and cook for another 2 minutes until fragrant.

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