WebbStep 3. In a small bowl, mix the pineapple juice, brown sugar, cornstarch, water, dry mustard, tomato soup, and soy sauce until combined. Next, place the meatballs in a shallow baking dish in a single layer. Then, bake the … Webb9 maj 2024 · Making the caramelized glaze: Lay the pineapple spears on a pan. Sprinkle lightly with cinnamon. Whisk together the butter, brown sugar and cinnamon. (If it seems thick, I always put it in the microwave for a …
Glazed Kielbasa Bites - The Country Cook
Webb9 maj 2024 · Honey: Substitute the brown sugar for honey for a sweeter glaze or even half brown sugar and half honey. Spicy: Add a little spice with chili powder or cayenne pepper in the glaze. Coconut and Fruit Juice: … Webb4 apr. 2024 · Pour the brown sugar pineapple glaze slowly over the top of the ham allowing it to drain down the sides. The excess juice will rest in the bottom of the crock pot which is fine. Use round toothpicks to place the pineapple rings all over the ham. Do not add the cherries at this time. Set the Crockpot to low and cook for about 5 hours. matlab中set gcf position
Glazed Pineapple Ham Recipe: How to Make It - Taste of Home
Webb18 juni 2024 · Place the pineapple slices or pieces in the air fryer in one single layer. Avoid stacking them on top of each other. If you're cooking a large amount of pineapple, you might have to air fry them in several batches. Drizzle or brush a thin layer of honey over the top of the pineapple slices. Air fry the slices on 355°F or 180°C for 8-15 minute. Webb26 mars 2024 · Preheat the oven to 325 degrees. Score the ham with a knife, creating criss-cross cuts into the ham. Spike the ham with 4-5 cloves. Mix together the pineapple juice and ginger ale and pour 1/2 of it over the ham. Pat the brown sugar on the ham, pressing to crust the brown sugar onto the ham. Webb8 apr. 2024 · Place the ham on the rack and bake for 30 minutes. Meanwhile, prepare the glaze by whisking together the water and cornstarch in a medium saucepan. Add cherry preserves, jam or spread, honey, bourbon, cider vinegar and allspice. Bring to a boil, reduce heat and cook over medium-low about 15 minutes, stirring occasionally. matlab中if isequal file 0