WebSep 16, 2015 · Instructions. Use a good quality meat like silverside or topside. Slice the meat, with the grain into 1cm thick x 2cm wide strips and about 20cm in length and rub thoroughly with the vinegar. Mix the salt, sugar, crushed coriander seeds, bicarbarbonate of soda, black pepper and paprika together in a bowl to form a rubbing mixture. WebJun 14, 2024 · 6 Droog die biltong: Hang die vleis aan draadhakies of toulussies op. Sorg dat die biltonge nie aanmekaar raak nie, anders sal dit muf. Hang die biltong die eerste dag in die son en vir die res van die …
Maak jou eie biltong Tuis
WebJun 14, 2024 · Maak jou eie biltong Sonja Jordt Boekmerk Bereidingstyd: 1 uur + pekeltyd Porsies: 5–7 kg Gaarmaaktyd: 2–3 weke droogtyd Bestanddele 10 kg - wildsvleis 250 ml - growwe sout 100 ml - bruinsuiker … WebFirst, prepare the beef: cut 1/2-inch (1.25 cm) thick strips along the grain, and make each strip is around 6 inches (15.25 cm) long. Step 2/6. Season the meat with salt on each side. Leave it for one hour or longer if you wish your biltong to be saltier. Then, use a knife to scrape off the excess salt. Step 3/6. suzuki savage pod filter jetting
THE BASIC BILTONG RECIPE - The Boer & Butcher
WebThe ultimate biltong recipe from a pro to you. This is my recipe for the famous South African dried meat snack that anyone can easily make at home. Biltong i... WebBiltongslaai Heiner Lange (Dit lewer 6 porsies) Slaaisous: 60 ml balsem-asyn 125 ml olyfolie 1 knoffelhuisie, gekneus 5 ml suiker of na smaak 5 ml Dijon-mosterd 1 stingel sprietui, fyngekap sout en varsgemaalde swartpeper Slaai: 250 g klam, baie dun gekerfde biltong 375ml gerasperde cheddarkaas WebBiltong is a South African delicacy similar (but way better to) beef jerky. In its powdered form, it can be added to salads or used as a coating to these yummy biscuit-and-bread … baron wavia dahlia